"I have a sentimental attachment to Pistones, and it is a well-earned one. I travel to Italy on business fairly often and let me tell you, if you close your eyes, you are dining in Italia. Their chix 'Petti di Pollo, ' with cheese, prosciutto and mushrooms is to die for. I can barely finish it. The appetizers, along with the bread and oil is just like the 'home country. ' Let 's not forget to mention the live music and dancing most nights with Lou and other gifted entertainers (no cover charge but tips gratefully accepted) accompanied by the friendly, welcoming regulars."
