"Well, let's start with Elizabeth 's being a small but beautiful hole in the wall in Wilmington. It has charm, it has just the right light ambience replicates the feeling of an old school Ristorante, hidden somewhere in an Italian neighborhood of New York or Chicago. FOOD: From the 3 ordered dishes, this review focuses on the Lobster Ravioli (Lobster Ravioli $11.99: sown in a homemade pink sauce. So let's make this clear, Lobster? Check. Nice... good, now....ravioli? Mmmhmm...w homemade pink sauce as the secret flavor on this lobster ravioli? So... then. What's... pink sauce, right? I'd find out a short time later. It seemed Elizabeth's homemade marinara sauce w some cream a light cheese mix mixed in a pool of cream that can be eaten in itself as a meal... can one, bisque!? Lol. It's good, guys. It was also served with bread butter. I'm not an expert or connoisseur of bread starches, but it was a light, Italian bread that complicated the duck well. It served him as the main purpose as my sponge to absorb Elizabeth's pink sauce. That was my favorite combination of meal. The pasta tasted fresh as if it were made in the house. Maybe they imported some? Regardless of this, pasta and taste were nice. I would have changed one of two things. I prefer a thinner sheet of pasta, embedded over the served lobster filling, so that I taste more pasta than sweet lobster meat....or, had more lobster filling to balance the thickness of the rolled pasta. The lobster filling itself was good when I ate some little bites with my fork, but there were no pieces. But... that's $11.99, so I didn't expect a Ravioi with big lobsters prepared by Italian chefs in Las Vegas. I understand. The sauce was the best part with a smooth creamy mix of milk into the Marinara sauce. It was delicious. SCORE: 4 STARS! SERVICE: Shamir greeted my wife, my son at the door, immediately upon entry. We sat immediately, which was surprising because it was Friday night, the place was at full steam. The restaurant is also not tight... but it is cozy. Our server, Brittany (sp? was pleasant, attentive did well. When she first asked what she recommended, she let us see how it was just her first week, so... it was time to make our choices with our tastemakers. Lol. But overall, the service was very acceptable. SCORE: 4.4 STARS OVERALL SCORE: When I ordered a $11,99 dinner entree, with lobster... and a pizza place, what else would I have expected? I had a good value. If the pasta is homemade, maybe shave some of the Ravioli's thickness to fill the lobster the focal point of the plate. But still it was very good to fill a large part satisfactorily. This pink sauce that you all got there is incredible. I really enjoyed it. SCORE: 4.2 STARS!"
