A classic comfort dish featuring tender chicken and vegetables in a creamy sauce, enveloped in a flaky, golden-brown pastry crust.
Bbq • Pub • Grill
Pizza • Casual • Salads • American
"This place was like finding gold at 3am after a concert at The Garden followed by socializing until most everywhere was closed for the night. We were pleased to find a bounty of options ranging from healthy to junky, fresh to processed, hot and cold, breakfast lunch and dinner juices and smoothies. Something for everyone! They have hot and cold bars during the day that are closed late night, for obvious reasons, but we still had more than enough options. We have returned repeatedly and all of the employees have been super nice and down to earth with a family vibe. Everything seems clean in the food areas and everything has been tasty plus fairly priced for the city. We’ve told all of our friends who are up for shows at the Garden regularly, usually staying at the Stewart hotel, and are known to get hungry late night. Very pleased to have found this place!"
Fish • Venues • Coffee • Tradamerican
"I love this place. I've been coming to Ridgways for a few years and it was always great. I was here for dinner, for lunch and sometimes for drinks at the bar. I traveled a lot over the years and her Clam Chowder is my absolute favorite of all time. Last night I had her chicken pancake. I couldn't finish it because of his size, but I tried because it was so good. A must stop when you find yourself in the area. It is in a great location with lots of parking directly opposite the road. I was there last night at the Festival of Lights and held the most amazing evening for dinner."
Pasta • Coffee • Cheese • American
"This was a really cute place to have a both creative and comfy buffet brunch on the weekend. They had a wide range of breakfast and lunch options. Everything was cooked well, the areas were kept clean, and didn't seem to sit long. Their dessert buffet was delicious and cute. Guests were respectful and wore masks at the buffet. As busy as it was, it was a nice dining experience. The espresso machine was broken and $4 for plain coffee seems like too much however everything else was great. They serve brunch until technically 2pm however it's not a hard time as they still serve buffet a little after for the late comers. The $30 brunch buffet cost might be a little high if you are running low on time so I would suggest arriving early and making the most of the experience. Also, it's very popular so I recommend making a reservation as well."
Full • American • Bar-Lounge • International
"If you’re lucky enough to be Irish….You’re lucky enough! Saturday evening I was the lucky girl to stumble upon this restaurant. The drink menu is extensive and impressive. My party started on the first floor and ended the night on the second floor. From drinks to food to service everything was superb! Place was packed and rightly so, good times had by all."
American • Tradamerican • Distilleries • Breakfast-brunch
"I have mixed feelings about this establishment. When we arrived (5m early) for our brunch reservation. The host stand was complete chaos and totally overwhelmed. After waiting for 40m, we were brought back to a table to find out that there were already people seated there. After a quick return to the host stand we were reseated. The food was excellent; hot and fresh and replenished quickly if an item was taken. Our waiter was, though very busy, attentive to our needs and quickly refilled drinks. When the bill came, I was annoyed to see a 5% Restaurant Recovery charge due to the pandemic. The place was PACKED, not a mask in sight (patrons or staff) and only one lonely squirt bottle of hand sanitizer. To act as though the company is struggling due to the two year old pandemic but have no social distancing, mask requirements or other pandemic related safeguards is a joke and the 5% fee is a money grab. Disappointed"
Cafés • American • Vegetarian • Bar-Lounge
"had a 7:15 reservation at a Wednesday night. armed on time to a lobby full of people. was placed around 7:35 clock so that at least some of the in the lobby must have been walkable. there was a confusion (can be trained? on the hostess table, as there were 3-4 people staring on the monitor and not many people sitting. when we came to our table, we were immediately greeted by our server and placed a drink order. drinks arrived at 8:00 a.m., which set the ton for the evening (I will not list all cases of unusual delays. it is nice to see that they are very busy, but it felt like the restaurant was underoccupied. if this is the case, they should not keep the whole restaurant full and in any case it should be some backup server support such as dizzy (preferably manager check in and help address immediate needs. it was obvious that other server try for those who were not available but it was inadequate. the food was good, but the rest of the experience was underwhelming. I would be surprised if there is so much to do if there is no better logistic service plan."
Fish • Cafés • Pasta • Coffee
"Spectacular food was delicious delicious delicious, Cat, our server, was excellent excellent excellent. Can’t decide which was better, our meals or our server, Cat! We will be back and frequent diners at this location. And always seated at one of Cat’s tables!"
Cafés • Seafood • American • Fast Food
"Always a pleasure to come to the great escape because of their food selection. Their ribs are one of the best in Illinois, fall off the bone great barbecue sauce it’s a total winner. You must also try their French fried shrimp order broasted chicken both are a complement to the ribs and are delicious. Fred Ronden soup one of the best tray you’ll love it. Enjoy"
Full • American • Bar-Lounge • Delivery Services
"We made a reservation and were sat outside in a âheatedâ tent. It was degrees outside and there was only one heater for a large tent. It was freezing! The area in the tent was filthy!! Food all on the ground. Looked like it hadnât been cleaned in days. We waited for minutes in the cold for our server, they never came and then we left."
Seafood • European • American • Vegetarian
"This place has a nice vibe. I’ve heard mixed reviews about EDR but when I went the experience was nice. It was couple of us ladies and we ordered different dishes so we had a variety to choose from. The fire ice civeche was really good the habanero red pepper mango ice gives your mouth an experience you’ve never had. The Street Tacos I didn’t have the pleasure of tasting but was told they were really good. The Seafood Pappardelle was my dish. I wasn’t to happy because it was to lemony but other enjoyed my scallops where a little over cooked. The Crab Relleno presentation doesn’t not justify how much flavor was packed into that crab cake it was very good. I thought I had a pic but guess not lol. The Crab Crusted Chilean Sea Bass was packed with flavor, fluffy and cook perfectly. I loved the presentation and would definitely get it again. Now on to the sides we had Brussel sprouts, sweet potatoes and Mac n cheese all where really good. Dessert. I’m not to big on sweets but from the two ladies who ordered them said they were pretty good as well. I give it four stars because the drinks are OVER PRICED. You might as well get a couple drinks in before you go because a shot of Hennessy was I think $20, smh. Our waiter also disappeared for a good 40 mins but the manger made it up to us and got us all green tea shots. Ya can’t go wrong with free, lol. They have a DJ that comes in at 9 or 10 so it definitely changes the vibes to party mode. All in all I would go again."
Cafés • American • Tradamerican • Breakfast-brunch
"Enjoyed a lovely 80th birthday party there this past Saturday. Food was amazing! (Traducido por Google) Disfruté de una hermosa fiesta de cumpleaños número 80 allí el sábado pasado. ¡La comida fue increíble!"
Cafés • Salads • Seafood • American
"I had a decent dinner, but the prices were a bit higher than I expected for a diner. The fries could have been crisper, but overall, the breakfast plates, burger, and fish tacos were all good. Definitely try the special shakes – they are fantastic in terms of presentation, size, and flavor!"
Grill • American
Fish • Meat • Pasta • Seafood
"I've been sitting here for my birthday dinner after I've been living next to this restaurant for over a year. In the summer they play obnoxily loud music, which is why I was first switched off, but I decided to give him a chance because it is supposed to be one of the best restaurants in Boise. On the "vegetarian" menu, her rice is actually made with chicken broth. We sat in the indoor and outdoor terrace in the area of traffic so that everyone hit by my partner on the back. We ordered the table side guacamole that came on a plastic car with Stale chips that knows how long they sit on the second shelf. The way was so narrow that he had to go aside constantly, as the other employees prepared tables with plates above the top of the guacamole. I guess if you use food in enough bovine lactate, people get the casomorphins out and think it's great. By default, everything is cooked in butter, so we had to ask for oil. The waitress was ambivalent when I told her that the food was too spicy, and she asked me what the word was stale when I complained about the chips that came with the $16 guacamole. They had no salsa or a topping that contained no cream. I would expect a $92 dinner that was almost untouched after two separate people for our review and sink to take home boxes that someone would have realized that it was a problem. The Portobello Fajitas had so much jalapeno they were boundlessly unpredictable. If 0 was an option to rate this place, I would, or just take if this app was overall."
Diners • Italian • Seafood • Desserts
"I visited this diner for the first time today and I don't know why it took me so long to check this place out. I got treated so warmly when I walked in like I was a regular customer that frequently dined here. The service I got from the waitstaff was great and the food was good. You seem to get a lot for your monies worth and in my opinion I think the prices are reasonable. The place overall is immaculately clean, but the bathroom seems a tad small. A major plus is that they have a nice sized parking lot so you don't have to look around for street parking. I will definitely be back the next time I am in the area."
Soup • Pasta • Seafood • Chicken
"I love the St PAUL Grill, but the lamb chop I had was the toughest lamb chop I have ever had. That was disappointing. The prices are up as well, I had one drink, no appetizers and no dessert. My son doesn’t drink and the bill was $150. A bit disappointing but I knew what I was getting myself in for."
Soup • Fish • Meat • Irish
"Staff was very helpful, set expectations, willing to move us at a moments notice (we were outside and it looked like rain) all on St Patrick's Day. The grub was good too !! standard fare if you're Irish."
Fish • Seafood • Mexican • American
"Service incredibly slow my husband had corned beef and cabbage which was obviously a prepared meat that they simply heated. All on plate was cold. We sent that back came back Luke warm. My pot pie was ok but the puff pastry crust was not done. I did not eat that. Our server was ok but as soon as my husband sent his plate back to be heated server disappeared."
Pubs • Soup • British • Cocktail
"I have had many a memorable meal here, so when friends were coming into town and staying near, I thought that this would be a great place. I had not been to Pound Pence in a number of years. While the ambiance was nice enough (although the music was a little loud when we first arrived , the food wasn't spectacular. The the tuna nicoise that I had was overcooked (not my requested medium rare, but, rather, medium and a little tough and overdressed. (Note to self: Ask for the dressing to be on the side. I did not ask about my friends' meals, although they didn't say anything about it either way."