Restaurants that offer Chocolate Chip Cookie

Brooklyn Standard Deli Nassau Ave

➤ 188 Nassau Ave,NY 11222-4106, United States, Brooklyn

Buffet • Coffee • American • Breakfast

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"This place is the best and the last 5 negative reviews were confirmed made by one person who is just mad that this place enforces a mask policy. They never mess up my order, the staff is wonderful and personable. The people complaining are the type of people who ruin the ambiance of the store with their own entitlement and immaturity. Grow up. Put on a mask and respect your baristas and service workers. This place is great. 10/10"

Dorothy's Cocktail Oyster

➤ 12 Market St, Saint Simons, United States Of America

Wine • Meat • Seafood • Cocktail

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"I regularly go to St Simons for junior golf tournaments, and I always wanted to go, but it seems like there are never reservations. I had no idea it was an Asian restaurant. The name sounded American and also oyster bar, so I didn't bother on the menu. The ravens were excellent! My friend had half the chicken, and unfortunately it wasn't boiled in the middle, and I don't mean pink. At some point, she cut herself into the flesh and rolled out blood. They took it out of the bill and reduced their rams by half, which was very nice of them. She also ended with the rams she loved. We had the One Night in Bangkok cocktail. It said that Thai chili had in the drink, but the spices were overwhelming, and we love spicy. We tried the cabbage rolls that had some kind of meat in them. You were just okay... nice restaurant. Beautifully decorated, beautiful ambience for a date night. I'd probably try again since the Uber driver said he never heard anything bad about the place."

Eggers Ice Cream Parlor

➤ 7437 Amboy Rd, Staten Island I-10307-1428, United States, 10310

American • Ice Cream • Chocolate

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"Went there today and ordered 4 orders. Spent a total of about $55. Get home to find barely any ice cream in the waffle bowls and a waffle bowl not even full or intact. I also ordered chocolate fudge as a topping to one of my other orders and it was never added. I?m never going here again. The staff is also rude. I was standing there waiting to order for a while and when someone finally came to the cash register, she took the order of another customer that came after to me. I also overheard the customer ask the cashier if he could change his flavor and the cashier said ?I already put it in the system? I?m sorry what?!?!? You can?t just literally change the flavor you?re about to put in the cup or cone? Eggers you really need to do better. Your prices are overpriced so I would expect the quality of your ice cream and customer service to be above and beyond. Very disappointed."

Sweet Butter Kitchen

➤ 13824 Ventura Blvd, 91423, Sherman Oaks, United States

Pizza • Cafés • Salad • Mexican

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"Fortunately, we were served chickens. twice the first cooked from a vegetable on a meaty grill. the second (our free substitute salad) with large chicken meat pieces. the manager was extremely apologetic and tried to help but clearly the chefs don't care."

Vault 244 Bistro | Lounge

➤ 244 1st Ave W Albany, OR 97321, 97321-2200, United States

Meat • Seafood • American • Vegetarian

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"we ordered appetizer of the spinach/cheese dip which arrived after our salads and the cheese was hardened on the top making the dish hard to eat. My wife had the lemon chicken and the beans were over cooked and the gnoochi was like eating a flour ball, the chicken was okay. I had the pasta and the noodles were stuck together in the sauce and the amount of mushrooms, olives, and tomatoes was very small, making the dish a stuck together pile of noodles."

Maverik Adventure's First Stop

➤ 1209 E Main St, Burley, United States

Cafés • Pizza • Mexican • American

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"Saturday can 28 lady decided to close early for their own convenience said customers causing trouble around 1AM"

Baywood Greens

➤ 32267 Clubhouse Way Millsboro, DE 19966, United States

American • Ice Cream • North American • Delivery Services

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"Baywood greens is headed for a downward spiral. I have played here for more than a decade now. The experience gets progressively worse and yesterday took the cake. I arrived at 4:45 for my 4:50 tee time. My patients required extra attention in the afternoon and yes, I left work later than expected. I was immediately greeted my a disgruntled employee who told me I was late. I apologized for cutting it close but I was not late, especially considering no one ever tees off on time here anyway. Everyone seemed insulted I would dare arrive 5 minutes before a tee time at the almighty baywood greens. Well, I shot an 83 on your crème puff course with no warm up at all. The course had so many ball marks on the greens which were slow. It used to be so meticulously maintained but now they are clearly taking shortcuts everywhere. Their price point is absurd for what you are getting right now. Also, they have had another 9 holes that have looked completed for years and is still not open. I mean, what is going on with that? The course is a crème puff. Don?t hit it in the water and you are fine. I don?t recommend it, in its current condition. Also every employee I encountered was so rude!! Try and get on the peninsula instead for a premium millsboro golf experience."

West Haven Duchess Dineraunt

➤ 706 Campbell Avenue, West Haven, 06516, United States Of America

Steak • Diners • Burgers • Fast Food

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"This is the best place to Go get a hamburger... The Double Deluxe...The Burger u can eat like a steak...juicy..flavorful beef...the way a true Hamburger taste....n the fries r also the best!!!n the service is on point...Love this place....a awesome menu!!!"

Gibsons Bar Steakhouse Oak Brook

➤ 2105 Spring RdIL 60523, OAK BROOK, United States

Fish • Steak • Seafood • American

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"The food and service were excellent, this is our favorite Gibson's location. The only drawback was the $138 King Krabbe appetizer, who was clearly not 1lb. Nevertheless, the food and experience was great as always. We wish Gibson's location on the north bank."

Hall Street Bakery

➤ 1200 Hall St SE, Grand Rapids I-49506-3257, United States

Salad • Lunch • Delivery • Breakfast

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"One of the very best cafe mochas I've had anywhere. And my colleague very much enjoyed his Hall Street Late, which is flavored with vanilla and hazelnut. Their coffee comes from Grand Rapids Coffee Roasters. I've been told that Wealthy Street Bakery has the same owners and baked goods."

Brooklyn Barista

➤ 880 Wyckoff Ave, 11237, Brooklyn, US, United States

Tea • Bagels • Coffee • Cheese

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"I ordered breakfast delivery on Thursday morning. I got a ham, egg, and cheese sandwich with scallion cream cheese on a brioche bun, along with a cappuccino and a piece of skyberry crumb cake. The sandwich was quite large and had a nice amount of filling. I really loved the brioche option, which isn't something you find available at most places! The cappuccino was tasty, but it wasn't a true cappuccino; it had no foam and was more like a full cup of liquid, resembling a latte. The crumb cake looked great but turned out to be very dry and seemed overbaked. Based on other reviews and my experience with the egg sandwich, I will definitely come back to try more items from the sandwich menu."

Upper Crust Bagel Company

➤ 197 Sound Beach Ave, Old Greenwich, United States Of America, 06870, OLD GREENWICH

Delis • Bagels • Casual • Vegetarian

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"This place was full and I knew it was a good choice. I wasn't wrong. Unbelievable menu, but... the Bagels... the Bagels. First of all English Muffin Bagel and I had it with hot horseradish cream cheese. Shew! The best bagel I ever had. They all looked amazing. Limited tables during busy times, but a togo works just as well as this is a beautiful little downtown. In any case, it was worth jumping a bit off the road."

Jimmy's Deli Grill

➤ 4922 Fort Hamilton Parkway, City Of New York, 11219, United States Of America, City of New York

Grill • Lunch • Delis • Catering

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"I went there by surprise with my co-workers on our break I ordered the Hamilton Burger with fries- the burger had mushrooms onions peppers I believe Swiss cheese it was a little sloppy because the veggies release a lot of liquid- I would have liked the bun to be toasted and the burger to be a little charred then it would have been perfect overall the meal was very tasty and affordable I will go again I live two blocks down ????thank you???"

Blue Angel Diner

➤ 1000 Old Country Road, Plainview, 11803, United States Of America

Cafés • Diners • Coffee • American

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"The whole experience at this diner was horrific. At first the circumstances, looked at individually, would not warrant such a harsh claim of discrimination but all tolled it was more than just a busy night at the diner. I 'm sure those of you who are not Korean will not experience this. This is what happened, you draw your own conclusions. We were a party of three and there was a line at the door. Two parties ahead of us and two behind us on the list. One party behind us also had 3 people. We were seated LAST. We had to ask a busboy and the maitre d ' until we finally got our waiter after a good 10 minutes. We had a 6 year old with us who was starving so I asked the waiter if he could do us a favor and bring us a basket of bread so she could munch on it. This request was met with a brusque, Yes, I 'm brining it all , as if we had asked for something out of the ordinary and it was huge inconvenience. Bread and coleslaw arrived at the table but no drinks. We don 't see our waiter for another 10 minutes. We flag him down and remind him that we didn 't get our drinks if he could get that to us when he had a chance. And also let him know that we would like to place a take out order as well. This was met with Just give me a minute honey . He walks away and takes care of other tables. 5 more minutes pass and I see him sitting at the counter with his feet stretched out in front of him talking with the owner having a relaxed conversation as we still had no drinks. We finally get our drinks, place the take our order. We are served our dinners. The broccoli that was served to the 6 year old was spoiled . Not cooked too much to the point of turning grey or burnt as the owner claimed. But let me point this out, why are they KNOWINGLY serving burnt food? We flag over the maitre d ' because, again, our waiter is no where to be found, and ask him to smell the broccoli. He makes a sour face and says oh yes that went bad. He ran off to find the owner only to have the waiter come back to us saying I hear you didn 't like your broccoli, do you want something else? THIS is how they respond to serving someone SPOILED food. No apologies about how that could have happened, nothing. As we discuss the finer points of food being spoiled as opposed to being overcooked, he looks at us with a smirk on his face and asks if we 're from the Korean church next door. Wait a GD minute. What does my religion or affiliations to any organization have to do with spoiled food you 're serving to your customers?!?!?!?! At this point we are IRRATE. How DARE you ask me that question when we 're trying to tell you you just poisoned our 6 year old girl? The owner comes by and tells us the same thing, offering us something else because we didn’t ' like the broccoli. As I said when I started this tirade, that the individual acts aren 't unusual. All restaurants get busy, all waiters get frazzled. That 's not the problem. It is a HUGE problem when you start asking me if I 'm from the Korean church next door because of my Asian eyes. If they thought for one moment that we wouldn 't challenge what they did to us because we were meek soft spoken broken English using Asian folk they were sadly mistaken. As we tried to get an explanation of what the world the waiter would bring up anything about religion or race when we 're discussion food, he back peddled saying we took it the wrong way. How would you like for me to have taken it?!?! You draw your own conclusions about what happened that night. You would think in this day and age and area, being in the melting pot of the United States of America in New York, I am completely disgusted by the behavior I experienced at the Blue Angel Diner, the owner and their wait staff. Sadly enough, the matri’d who said that the broccoli was spoiled shrank back into his chair as all this was going down obviously fearful of contradicting his boss. As we finally left the diner after being forced to pay for 2 of the dishes that was served to us that night, he apologized to us quietly when the owner and waiter walked away. He obviously knew we were in the right and felt bad about what happened."