"The pizza at this restaurant was quite good! We ordered a half and half pizza, with me choosing cheese and pepperoni on my half for my first visit. My companion opted for a more exotic combination, which I can't remember. We dined in, so the pizza was served piping hot. A tip for next time: let it cool a bit before eating to avoid toppings sliding off, as I learned the hard way! The staff at the counter were friendly. The only downside was the price, as extra toppings cost $1 each and can add up quickly. Despite that, it was a wonderful little spot and I plan on returning again."