"For the first time, we often drove by and glad we finally got in. You have a limited menu, not always a bad thing. We started with the French onion soup and were not disappointed. We chose the special of the night, Prime Rib. Accompanied with 3 different salad choices and a basil, bacon potatoes. Prime Rib was cooked for perfection, served with the standard Au Jus and a beautiful horseradish sauce. The potatoes were a hit, would never have thought Basilikum would complicate them so well. There was only some bread or rolls missing. I can't wait to go back. This girl will be regular. The picture was taken after we started and dark because of the lighting. Very nice atmosphere!"