"Okay, the seating is a little bit tight and the wait time on Saturday and Sunday mornings can be lengthy, but the meal is well worth it. If you have to wait outside for over an hour on a cold January morning for a table, then the food has to be good. Went there with two friends at noon, but we ordered breakfast. Two of us had Belgian waffles the third had pancakes. The waffles were topped with fresh fruit and whipped cream. I had mine plain. We had cream of wheat for a starter and eggs, bacon, and home fries came with the waffles and pancakes. Third chap had the pancakes. The plates covered the table and were delicious. I just ate the plain waffle and some bacon and took the rest home. My friends finished everything, which I thought was impossible."
