"I actually have been to Indo Thai before when they had a location in Myrtle Beach, but I did not remember loving the food. We were interested in the happy hour because the prices were very reasonable, but we came on a Saturday so the specials did not apply. That's okay though. We got the Vegetable Roll which has asparagus, avocado, and cucumber. I was pleased with the amount of pieces that came in the roll, which was 10. For my meal, I got the Pad See U with chicken. The chicken was dry which was a little disappointing, but everything else tasted excellent. My sister got a meal with chicken and also agreed that hers was dry. The owner and chef, Laura, was super sweet! She took our orders and explained the rationale for the happy hour. She also explained that they give full-size rolls during their happy hours, which is not typically something that happens at other restaurants. The food came out quickly and I was very pleased with the service and the attention. It's a smaller dining room, but it feels more personal and comfortable. I would definitely come back here again."