"The restaurant has gone down in quality over the years, by quite a bit! We used to go every other month when it first opened, but after 2.5+ years absence due to the pandemic), our last visit a week ago left us totally dissapointed. The food and drinks are extremely overpriced, and neither the food nor the drinks impressed us in any way, and then there is the fact that the plates yes, I know, they are tapas) are extremely small portions $3 to $4 per bite), and the drinks are little better that pre-mix from the supermarket. The service was bare minimum, and it felt mundane, unethusiastic and keep in mind, the restaurant was 1/2 empty). Every single tapas plate was left on the table until we had signed the check. We had to ask for bread and oil 4 times from 2 different servers, and ultimately, were brought a small chunck of stale, cold, probably old bread, and a tiny little container with some bland olive oil. The vibe is no longer Spanish Restaurant , if it ever was but at least years ago it was new, and elegant; but that is no longer the case). The kitchen and the people working in the kitchen seemed like the area and workers at a fast food restaurant. Overall, for us it is time to look for a different go-to Spanish restaurant in D.C."
