"This was our second visit for brunch. Unfortunately, the restaurant either underestimated the number of bookings for the Father's Day holiday or was short-staffed in the kitchen--or both. We waited an hour for our food. While the food was tasty once it finally arrived, several entrees were cold. Our server, Hannah, apologized several times for the wait, and the manager did try and rectify the situation by discounting our bill, which we appreciated. However, we have now had two experiences where the wait for food was longer than acceptable (our previous visit was also a wait, but not as long as this one). I'm not sure that I would try a third time, though the restaurant/hotel is beautiful, and my family and I enjoy the atmosphere."