"The service is fantastic. They are prompt to check on you without hovering and care about your experience. The food is amazing. I had the Char Grilled Black Angus Fillet. The fillet came cooked perfectly to order and the red wine Demi glaze was outstanding. The fresh vegetables were perfectly cooked and consisted of squash strips, eggplant strips and red pepper strips. My GF had the char-grilled porterhouse pork chop. The rice was slightly below her standard but being Puerto Rican, she is a bit of a rice snob. The apples were a bit sour but added a nice contrast to the chop. Overall, this is a high recommend. The place needs an aesthetic update but you can’t eat the decor. The only bad thing I can say if forced is that my butter for the bread was served right out of the fridge and would have destroyed the warm bread. I asked for it to be warmed up a bit and the waitress had no issue. Again, great service with a smile."
