"While the interior is reminiscent of a good old fashioned BBQ joint, (complete with checkered tablecloths it almost has a vibe of not being fully finished yet. While there are a few wall-hung pieces of art and such, they 're a bit sparse.But then, one doesn 't go to a restaurant to enjoy the decor, does one?The food itself is top notch, and while the price points are... let 's go with ambitious ... Once you have your first few bites, though, the price is much more worth it. The fried okra is perfection. The fried chicken looks, crunches, and tastes like mom used to make.The service is prompt, friendly, and rather pleasant company. (Shout-out to Anna!"