"This place is not even close to how much we enjoyed earlier in 2011 when studying at Vanderbilt. I heard management has changed since. For example, Woodlands is a symbolic meaning/hailing of Udupi, Karnataka, and I would try to focus on the niche of South Indian food if it already has a huge market. There is no need for other North Indian foods when several people have the same foods out there. Secondly, service and hospitality are not even nearby. South Indians are known for their special hospitality and service. As the adage goes, 'Your guest is like a God. "The business like tearing courts, placing without human touch or smile is what I can remember now. Thirdly, from the coast belt of Mangalore, I can say that the food is only over moderate and not near the typical mesmerizing South Indian flavors. Obviously, the addition of other North Indian or Indian Chinese dishes took away from what was left. Finally, the price is steep. This place is definitely a jewel for a vegetarian frenzy like me, but tantalize your taste buds with the authentic South Indian aroma or taste? that I am not so sure. All in all, remember nothing."