"Good, basic family owned Vietnamese restaurant with all the Vietnamese essentials Texas has come to love, like phở soups bún bowls. Meats in the dishes are very well seasoned tasty, the broths in the phở soups fish sauce used in bún bowls are delicious. My only complaint is the seafood phở is listed on the menu as having squid in it when it does not. It has shrimp, fish balls, immigration crab meat (the stuff generally made out of whiting fish) which was disappointing for me because I love squid in a good seafood phở. If they can't get squid or just no longer chose to use it, then they need to update the menu or least tell patrons when they order it. I must say their fish balls in the soup are fabulous, though. Anyway, I'm so glad to see that you can start to travel away from the more coastal areas of Texas and find these small family owned Vietnamese restaurants with all if the unique Vietnamese dishes. I certainly hate when we travel outside of Texas and can't find Vietnamese food. It's my go to travel food!"
