"The wait staff are great, very friendly and attentive. However, a few things bothered me: 1) The restaurant has an old, sour, greasy smell when you first walk in, typical of other old restaurants I’ve been to; 2) The lunch meal I had was awful, a Quiche Lorraine. It is a ready-made frozen pie that the staff microwaved too long, making the crust along the edge hard and inedible and the crust on the bottom mush. Also, the wait staff didn’t ask what kind of dressing I wanted on my salad, and I forgot to ask, so I ended up with a salad smothered in cheap, gooey, inedible Italian dressing. 3) The decor in the entryway is old and beat up. A little furniture polish would go a long way towards improving first impressions."
