"I have visited this restaurant a few times. I used to enjoy Long John Silver's, but the quality of the fish has declined. However, I still enjoy their coleslaw, hush puppies, and some other items. My family probably eats here about twice a year for a quick meal. Our most recent visit was enjoyable, with excellent decor and service. I tried a deep-fried Twinkie, which was not very impressive, but the fish was well-cooked. I like to have mine with malt vinegar to keep it crispy."