"I’m from a rural town in GA where Fish Friday’s was a staple. I’ve noticed since we’ve been up here that it’s hard to find good fried fish so it’s no knock on this restaurant alone. We had the 3 whole catfish, green beans, white beans, shrimp, and okra. I don’t even know how to explain the taste of the fish but it just wasn’t what we’re used to. It wasn’t fried hard, the seasoning was just ok, but the taste of the fish itself was the issue. I don’t know where it comes from but I believe that’s the problem. The sides were just ok. Nothing to be excited about. The okra could have been better but they were salty. The shrimp was beautifully fried— the batter is good but the taste of the shrimp themselves is what was lacking. The shrimp didn’t have seasoning so it tasted like rubber. A young lady sitting beside me had the onion rings which were presented beautifully! She said they were sweet. She said they tasted like funnel cake batter around them. The good thing is that the staff was very nice! This is why I gave 3 stars; it’s not the food but the staff deserved some stars! The restaurant is very cute. Very clean and nice. You will wait at least 25 minutes for your food because they cook it to order so the fried stuff is definitely hot and fresh out the grease!"
