"I was really disappointed with this restaurant. They promote themselves as vegetarian and vegan-friendly, but in reality, they use butter, milk, and eggs in almost everything. We went for breakfast and found that the only vegan options available were a heel flake and a head dish. Honestly, I can get better vegan options at a chain restaurant like IHOP, where I can order crispy fruit and heel flakes. We tried to communicate with the waiter to create a nice meal, but everything was cooked in butter. It’s frustrating that they claim to be vegan-friendly when their understanding of veganism seems limited. If they truly want to cater to vegans, they should know what being vegan means and offer real vegan options. We ended up leaving in frustration, and I still feel annoyed when I hear others talk about this place. It’s hard to believe they consider themselves vegan-friendly while using eggs, cheese, and butter."
