Meat • Jamaican • American • Caribbean
"OK, we went on the second day of it’s reopening because of them moving locations. With that said, he only had certain items available. I think he would have been better off printing a menu that had the available items since it was very few. The atmosphere was OK. He did have a steel drummer playing which was nice. So on to the food. We started with crab stuffed mushrooms. I was surprised when they finally got to the table that there was only three. I thought that was kind of odd. I would have expected a least four so a couple could get two a piece. They were OK. I thought the crab stuffing was a little dry. Now on to the entree. I had ended up with a pork chop with a side of rice and beans and cucumber salad. The pork chop was a little tough. The rice and beans were good and the cucumber salad was a little bland to me. I like a cucumber salad with a kick to it. My husband ordered the jerk chicken. Once he gave me a taste of his I wish that was my selection. The meat was very flavorful and fell off the bone. I’m not sure if I would go back for dinner. I may try lunch next time (quite a bit cheaper). The wait staff is not very knowledgeable about the food so order at your own risk and make sure you have plenty of time to dine! If you are a vegetarian I would probably not recommend this restaurant."
