"the menu has changed a lot since the pandemic; I would have given it five stars before. it is now mainly seafood, although there are chickens and bark (but no steak.) they have no more sweet sides or looked at. Oh, excuse her. under sweet tapas there is a list: fried kartoffeln. really? Why this restauraunt thinks that sweet is out of me. they also have a strange idea of tapas that is able to mix and fit small courses. the tapas they have here are really the size of a small or medium meal; not bad in and by themselves. (but it is limited to the amount of tapas you can order, however, couple that with the fact that the majority of the meals come with pre-ordered sides and are really defeating the entire premise of the tapas. However, if they are looking for fish restaurant, this can be a good choice for them."
