"It was okay, nothing bad. My partner and I both loved the atmosphere and the decor, and the staff was not mean or something. The food was fine, even though we had a few Nitpicks. My crepe was very muddy, and the croissant was served cold, which is strange, as normally they seem to be heated at least by default in other places. My partner thought that his Croque Monsieur (Forgive me if I misspelled that) was just fine and expected it to be creamier. I loved the coffee and my hard boiled eggs were made very good. The laying and presentation was also beautiful. Apart from that, we were really not too impressed by food and are not too inclined to go back soon. We also did not know that we had to go right instead of waiting to sit, confusing us first, as there was no indication of what to do. Overall, my first impression is that it is a restaurant with a beautiful atmosphere and average food. It is not a bad place to go at all, but probably more improvements and small changes could be even better than it is currently."