"we were there at the Thanksgiving evening so was understandably very busy. we sat at a nice 4-top table right away. kellner was very busy, but attentive and cheerful anyway. one of us had the TGiving-Special and an ordered from the menu. In both cases, eating was very disappointing – the truthahn was cut by a rolled truthahnbread, the kartoffels were not homemade, the walleye was extremely fishy and muddy and had a strange white sauce on it, the salat dressing tasted directly from the bottle of Italian. even the baguette was unacceptable, especially when you consider that we were in a French bakery – it was soft, spicy and served with salted butter. the baked looked delicious, but was emptied and tasted as if it had been too long on the refrigerator. all in all it was a very disappointing meal. restaurant is one and done for us."
