Wine • Fish • Pizza • Seafood
"Five stars for an innovative menu of small plates, but 4 stars for execution. Only a couple of minor things distracted from a really good meal and these might be to teething pains (they'd only been open 8 days). The bread that came with the mussels was rock hard (maybe meant as a crouton, but you could break a tooth) and the broth had too much ginger. My SO thought the oyster mushrooms were too salty. We'll be going back to give these guys another try."
