Pubs • Brunch • American • Breakfast
"ip) both were very mediocre in flavor. The bread and chips were the highlight of those dishes. Mind you we all shared everything. We then got the burger which, for the quality, was very over priced. Very basic burger I could cook at my house. Theswordfish dish also came out and it was a tiny and tasteless piece that they tried to add flavor to with a bunch of garnishes(also over priced for $30). The chicken Milanese and the tortellini were the best plates that we tried. The tortellini wasexcellent but only came with 9 pieces at $18. So we paid $2 a tort which felt like a tariff. The chicken Milanese was the onlything I could not complain about due to portion size and great flavor. Server (Alfie) was fast and efficient but did not seem tocare after we told her about how we weren?t satisfied with a couple of the plates. For 3 people turned out to be $150 withouttip. Would NOT recommend to anyone unless they are looking for a chicken Milanese dish. SHOULD HAVE WENT TO ?The Duplex? ."
Steak • Pasta • Italian • Kitchen
"This was our first time dining at the WSK. Everything we ordered from appetizers, salads and entrees to desserts was outstanding. We ordered the tuna crudo appetizer special and green salad with citrus dressing which were big hits and the swordfish Milanese style which was inventive and crispy and led is to discussing why no one had thought of that before. One of our favorite desserts was the tahini sesame cheesecake which was slightly savory and not too sweet. I think WSK is our new go to in Montclair. The service was great too and the ambiance warm and cozy. Hat’s off to the chef and staff!"
Meat • Seafood • American • Chocolate
"This was the second time at Mica and I was unimpressed. The restaurant attempts to be creative with its offerings, but fails. This is one time when I was glad that the portions are on the small side. The space is tight."
