"This is a beautiful open plan, clean and pleasant restaurant in a mixed use property. We started with craft cocktails that were creative and tasty, the grilled artichoke and Arugula appetizer was light and fresh, pizzas were hot from the oven and good, the pig filled Cannelloni was good, but needed something. I added the chilli oil with the pizza and it was the little extra I was looking for. The doors were open to allow the beautiful spring breeze to envelop the interior tables and was a really beautiful function."
