"I came by myself on a Saturday evening when I was in the area and I enjoyed a really great meal. Other than bi bim bap, I am not very familiar with Korean food and I was interested in trying new food. The waiter was fantastic and suggested I order the cod roe appetizer and black bean noodle dish for an authentic dinner. Looking at the menu, these are two dishes I never would have thought to order so I appreciated the suggestion and did indeed love both. The only reason I might not order them again is because they were so good, now I want to try more!!! I also ordered a cocktail, the Rabbits Foot, which was interesting. It is made with Tōkki Black soju, which was described to me as a rice vodka though it reminded me more of tequila than vodka. The waiter treated me to a small glass of traditional rice wine too which was incredibly nice and generous. I thoroughly enjoyed my meal at Hanjan and look forward to returning."
