"Table cloth dining room, quiet atmosphere. The service is underestimated and discreet. Mixed Appetizers is a generous offer. Kabuli Nan Bread is an abandoned, slightly puffy bread filled w/ a sweet, young coconut, powdered almonds, small raisins. Interestingly, you can pair wiresavory curry or as dessert. Masala Curry is thick, orangy brown, more tomato sweet garlic on the tongue with yogurt, possibly coconut milk, touch of butter. Lamb Pasanda is a greenish yellow, ground almond-curry sauce with pieces of long boiled lamb that is plush, fibrous, meat. Can be the best Indian in North Hollywood."
Lentil Tarka
