"Came here to specifically try the pistachio pasta and WOW it was worth it! It can be very difficult to make a reservation here, as it is a quite tiny restaurant, but with careful planning we got a 5:00 Resy and let yourself in. The whole table ordered the same: espresso martini and pistachio pasta. While the combo was a little strange, these two were very recommended. Now I have to go back to enjoy the outdoor seating and a French onion soup!"
