"I’ve been searching for YEARS for a great deep dish Sicilian pie in Baltimore, and finally here it is. Sorry Matthew’s, it’s-a Mario’s for me! Every time I order I know I can mosey go my car, drive the 15 min up York road, and have it ready 15 min later when I arrive. The crust is always crispy on the bottom, and it reheats well in the toaster oven. Toppings are generous, and the garlic knots are as good as any as I’ve had in NYC. Don’t forget the desserts! My only knock is that the marinara dipping sauce could be more flavorful, but I doctor mine up with garlic and spices and it works just fine."