"This restaurant has been voted the best Indian restaurant several times. They have separate menu sections for vegan and vegetarian dishes, offering a variety of appetizers and main courses that are both vegan and gluten-free. The waitstaff is very accommodating regarding food restrictions. When you sit down, they serve you crackers with three sauces, although it's important to note that the green sauce contains milk. Everything is delicious, and there’s something for everyone!"
