"I was never a huge knish fan, didn't dislike them, just didn't care much either way. I've had many at many places, but I always found them dry and lacking flavor and loaded them up with lots of mustard to make up for that. For the last few years I've been grabbing knishes from Bloom and Rose every time I spot them in the wild. I have tried many flavors, including dessert options, and nothing has failed to exceed my expectations. My thoughts about knishes have completely changed because of this company. Every single one is packed full of flavor and very moist. I was very excited to see Bloom and Rose on UberEATS and grabbed a meal from them for lunch today. I had the Reuben with corned beef. I expected the sandwich to be good, but it was great. Huge bonus, no stretching and tearing at your corned beef like you do in most regular delis, it's chopped up in a way that it is so easy to eat, tender and flavorful. Homemade dressing was very good, but not overpowering, same with the sauerkraut. Even the pickle was outstanding. I was a little hesitant to order the crab rangoon knish, thinking it might be full of cream cheese and overwhelming. It was not, it was cheesy, creamy and had more crab flavor than a normal Rangoon. I absolutely can't wait to keep supporting this business and feel confident I'll never need mustard on another knish, as long as they are still making them."
