"We had a great experience having brunch at this restaurant! After missing the Cross Sound Ferry back to Rhode Island, we stayed at a nearby hotel and found this place near the Sayville ferry. Despite the Sunday morning rush, we were able to snag bar seating. I ordered the corned beef hash which was delicious and clearly made from scratch. My companion got the eggs and avocado Benedict with turkey bacon, also tasty. The specialty drink menu looked tempting, especially the cereal and mimosa flights. Although our server could have been more attentive, I would definitely make the effort to dine here again before or after catching the Sayville ferry. It's no wonder why this place is a local favorite."
