"We went to cream and chocolats, a dessert bar in Dana Park in Mesa on 22. March to celebrate a birthday of friends. We ordered 3 of the special crepe (PBJ, Tropical, and Dark Chocolate) together with the red velvet waffle and three small bowls of ice (Raspberry, black cherry and butter Pecan). We wanted it to be a tasting. Sarah was waiting for us and helped make our decisions. Your suggestions were great. It exceeded our expectations. Everyone had his favorites. The crepes were made right in front of us. They were hot when they arrived with fruit, glaze and chocolate. Sarah made us very welcome and worked with us to explore all the decisions. While we talked and eat, Sarai helped other customers. A group got dipped ice cone and the cones were pretty impressive. A little boy shared his necklace with Sarah and she took time to join him. Then a little girl got a cone and she had edible butterflies on the cone. Everything was freshly made, fresh fruit and beautifully presented. It had a clean bathroom and everything was clean in the cafe of windows, chairs and tables to mirrors and the floor. Everything was perfect! Thanks Sarah!"
