"That quiche!! So good! Today's had spinach, sundried tomato, and onion. It wasn't overcooked, and the size of the slice was perfect. It had a tasty crust, too. It took close to 10 minutes just for them to warm it up but was worth the wait. <br/ <br/ On to the coconut cream pie. It had a lot of cream for the amount of pie. And the cream was whipped to the point of getting that butter-ish texture. The pie itself had decent flavour, but the crust was nothing special. <br/ <br/ Overall: stick to the quiche and you will be pleased."