"The food here was delicious, especially the dim sum and hot dishes that we ordered. The dim sum, filled with shrimp, showcased the flavors of Cantonese cuisine. The service staff, mostly elderly, primarily spoke Cantonese and struggled with English, posing a slight communication challenge for us mainland students. Despite this, they were incredibly friendly and accommodating.
We arrived late for lunch at 12:30 pm, and when we inquired about certain dishes that were not being served, a waitress kindly went to the kitchen to check for us. Unfortunately, the custard buns and quicksand buns were sold out, so she compensated us with a plate of 4 glutinous rice custard cakes. This gesture was greatly appreciated.
Overall, I had a pleasant experience at this restaurant and will certainly visit again when I return to Seattle."
