Duck Cassoulet
Bryant Park Grill

Bryant Park Grill

Humanities Social Science Library, 11 W 40th St, New York, NY 10018-2251, United States

Soup • Grill • Coffee • Chicken


"The Bryant Park Grill restaurant has become an after-work meeting place, and gastronomic reference in New York's most vital park. It is one of the many places that end with the myth in the United States only eat burgers. The place is well decorated and very nice, as it opens to the park with a large glass window, and the space between the tables is enough to not listen to the conversations of the rest of the diners. Gastronomic options are many, including brunch. Big rations without being disproportionate and American cuisine with a touch of sophistication. The dishes are very well presented, and the service is, as always, fast and attentive. It is not cheap, as many main dishes are in the orbit of $25. However, an equivalent cuisine in Europe would certainly give us a much higher bill. Wide menu of wines, especially from North America, and even though I haven't just caught your taste, it can be a good occasion to taste some little-known broth on this side of the Atlantic. The dishes we taste are: Steamed Atlantic Salmon Filet braised spaghetti squash flavored with maple syrup, parsnip puree, Pinot Noir beurre blanc Grilled Lemon Chicken, arugula, tomato, capers, cried Yukon gold potatoes, asparagus, preserved lemon Steak Frites, tend cried hanger steak, We told you a lot more about Bryant Park in our post, Bryant Park, New York in Green: '[hidden link] '"

The Harbour Grill

The Harbour Grill

9415 Harding Avenue Surfside, FL 33154, United States

Cafés • Sushi • Pizza • Steak


"He got me! I usually don't write reviews, but I had such an incredible experience that I had to share them with others! WOW! If I had to describe this experience in 4 words, I would call it heaven in my mouth. Honestly, I am a very picky eater, and I have tried to eat everywhere (All over Israel, Toronto, Montreal, New York, Los Angeles, Miami, Buenos Aires, Paris, London, and I honestly never tasted SUCH an incredible food that was so fresh, exotic, different, unique, juicy and tasty. For this purpose, the atmosphere in the restaurant is lively, fun and family-friendly filled with young faces! The newly renovated decor is magnificent; You feel like you're in the most superior and deluxe restaurant, but the bill / check 't portrays that! I was also really happy with the extremely friendly and helpful waiters as I tend to be very picky with food and rely on recommendations from others. My Must-Tree recommendation would definitely be pepper-crusted beef Carpaccio (for appetizers) the roasted bone marrow with crostini bread with olive oil, garlic and basil (for the main course, and the simple but verehrend-full (if one word) homemade Fudge Brownie! To summarize it, I recommend HIGHLY this restaurant for every occasion, for an unforgettable fine cuisine for an affordable price! Thanks to Harbour Grill, and I hope that one day you should expand nationally (specifically in Toronto)! -Dana Lashevsky (Toronto, Canada)."