"We almost cancelled our reservation after reading recent reviews but I’m so glad we didn’t! The service was incredible, and our lead server (Scott) was attentive, knowledgeable and a delight. The food was outstanding- smoked trout was a moussed dip with goose made chips, beet salad was to die for, and the filet rounded out our shared meal. “Small plates” were enough- high quality ingredients and excellent portions on each course. We truly enjoyed our experience and expected the bill to be higher than it was. Definitely recommend."
