"Excellent cuisine that is memorable. Nice champagnes by the glass, except that though La Caravelle was not available by the glass, they did have it in half-bottles, which was not made aware of to me till dinner was over. Waitress tried to upsell more food (we ordered two appetizers, two mains and two glasses of bubbles) and thankfully we didn't go for the bait, as main courses are PLENTIFUL; such a nice break from small-portion ringleaders these days. Veal and salmon are filling and cooked to perfection. Sparkling water is complimentary! Another major shift away from padding the bill."
