"As we arrived, we were nicely greeted at the door. We had made reservations, which work really well. The waiter was attentive without being invasive. She even brought a big bowl of iced water for my service dog. As many times happens to me, I asked for mild food and it wasn’t as mild as I would have preferred. They were far more successful in making other accommodations, though. This restaurant pays attention to details and their food it outstanding. We ordered a black ribeye without pepper and pan seared scallops. Delicious!"
