"Food: the portions were great, but the below average quality leaves you wondering how they can charge so much. The fish appears frozen and unthawed prior to frying. It consisted of four, square, nuggets of fish, a handful of fries for $17.99. The cup of chili screams mid bland, plain (no cheese, onions, hot sauce... nothing), $5.45 cup, room temperature. The black and bleu burger was really good, but chips are served with it and cannot be substituted. The nachos were six decent sized chips, cheese, tomatoes, and jalapenos with chili, sour cream, and salsa on the side. These were fairly good, but extremely anemic for a $14.99 appetizer. The cole slaw tasted more like fish than the actual fish. It was inedible. I believe the spotlight was on the turkey club that was actually very good, and portioned and priced fairly. Service: Umm... what service? We waited while the people that came in after us were served before we were even approached all after being seated. The silverware was dirty, and a menu had blood on it. The server was very friendly after she got to us. Atmosphere: this seems good, but when three people are having an $87 lunch that was worth $50, tops, it's very hard to enjoy the place you are sitting. The prices are on the menu, and I'm not upset about the money. I'm upset that I'm paying Texas Roadhouse prices for Taco Bell quality food. After tip, this was over $30 per person. This was one of my wife's favorite childhood restaurants, and she's complained since sitting down. I do not believe that we will return for a VERY long time. Service: Dine in Meal type: Lunch Price per person: $30–50 Food: 2 Service: 2 Atmosphere: 3"