"I am a fan of the situation in testaccio, rom (see my review), that was the first time I tried the in nyc and it did not disappoint me. I tried because I really miss trapizzino. it is hard to distinguish the difference with the food of the other stalls in italien (which is great.) it is somewhat different than the traditiona trapizzino place in the sense that this is more like restaurant than almost food. atmosphere is beautiful, music selection is great and the service is excellent. one of the few places in the city where you can find a traditional supplì. as always, the best trapezzino is pollo alla cacciatora."
