Restaurants that offer Pasta Salad

Workshop

➤ 4900 PR-3, Fajardo, United States Of America

Full • Cafe • Bar-Lounge • Puerto Rican

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"Workshop at Alacena Bistro and Market is a continental fine dining experience within an upscale Marina Market. My wife and I went for my birthday and had Chef Rafael Alamo’s seven (7) course tasting menu: he offers the choice of three (3), five (5) and 7 courses. The dinner included an amuse bouche of Iberico and Manchego Fritters followed by Yellowtail Yuzu Citrus Sashimi; Compressed Watermelon and Fruit Salad with His interpretation of Green Goddess Dressing; Vegan Roasted Tomato Soup with a Spinach and House-made Ricotta and Spinach Ravioli; House-made Pumpkin Gnocchi with Grilled Lobster bites in a lobster/seafood sauce, topped with shaved Bottarga; Mahi Mahi with thin sliced Potato, Grilled Petite Bok Choy and Green Onion; Grilled Filet of Tenderloin and Miataki Mushroom served atop au jus and a purée of a unique Puerto Rican Celery Root they called Apio; dessert was a Carmel Bread Pudding made with caramelized Ron del Barrilito Puerto Rican Rum. Each course was presented by Chef Rafael with a description of the ingredients and a personal story of his inspiration for the dish. The staff includes a creative mixologist behind the bar and a General Manager who is an experienced sommelier. For groups of six they offer wine pairings with the meal. In addition to being a fabulous tasting dinner the Chef’s Table tasting menu is a very unique experience."

Hollywood's Restaurant & Bakery

➤ 7770 Williamson Road, Roanoke, VA 24019, 24019-4361, United States

Pizza • Pasta • American • Vegetarian

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"We were traveling through the area and staying overnight in Troutville. I found a tiny menu for Hollywood's in the hotel's travel section. I like the menu choices, so we tried it. I had the 1/2 rack ribs, mashed potatoes and coleslaw. Ribs fell off the bones, potatoes were creamy. My husband had the Pimento Burger with French fries. He loved both. He ordered his bacon crispy. His only complaint would be not enough Pimento cheese on the burger. I would have tried a dessert, but they had been very busy all day and were sold out of many choices."

Mi Tierra

➤ 243 Belleville Ave, 07109, United States

Lunch • Juice • American • Caribbean

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"My first impression was a wild lol. All the pernil fluid poured in the bag so that my car smells like hot pig juice and Homegirl all my napkins stacked on the bag so that I could not get them to put the bag up..girl seemed fluid....but grace given because there is a really hot day and sick guilt it on that.... Pernil was on point. Flan was also very good. Hopefully my next trip has less action. Oh, and the staff seems really nice. I would still recommend checking this place parking on the side of big billboard"

Zoës Kitchen

➤ 3629 S Peoria Ave, Tulsa, OK 74105, 74105-3242, United States

Greek • Pasta • Casual • Cheese

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"the day I was there was the day of the mother that it was a particularly hard day for me because one of my fur babys died unexpectedly on the morning. we just came back from a week trip that my man came back sick. I had apologised to the young man because my sniffing told him why I cried. I had my command to go when I came to my car, I saw that there was a piece of yaya chocolate cake in my bag that I did not order. I don't know if that was something you did for the day of mother or if the guy did it to help me cheat. so or so we love Zoe’s we love this place. we love that we feel that we are fresh, healthier...more"

Puerto Rico

➤ 6611 University Ave Unit 101, Windsor Heights, USA, 50324, United States

Pizza • Seafood • Caribbean • Puerto Rican

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"If you do not know what to pick from all their wonderful options, do yourself a favor and get their pernil. It is so good. The pernil mofongo with arroz con grandules (rice with pigeon peas) is . If you go to have dine in service, please be advised that the service is on the slower side. I would be careful with going here for lunch if you only have a 30 minute lunch. I will say, if you do dine in, once you get the food, you partially forget about how long you waited because the food is definitely worth it."