"Wow...I 'm confused...isn 't this place supposed to be a Dallas staple? The food here is actually kind of terrible, especially for the price! I chose the higher priced 3-course option and would have had a better meal at a chain restaurant! The best thing I had all night was the crab cake in the first course. I ordered the scallops as my entrée and there was absolutely nothing special about this dish. I mean, the seasonal vegetable was corn. The scallops were not seared and were basically white mush covered in cream sauce on top of soggy angel hair pasta that I actually mistook for ramen when the plate was set before me. I could buy the exact same scallops in the freezer section at Kroger for $15 and made a better dish at home for 1/4 of the price. I ordered a side of Brussel sprouts expecting the delicious, crispy-style sprouts you get at other high-end steakhouses, but instead, they were barely steamed, plain and so bland. Everyone 's steaks were overcooked. When the server came around to dress everyone 's baked potato, he basically shoved other plates and glasses out of the way and then proceeded to chunk globs of sour cream and butter onto the potato followed by spilling cheese and bacon all over each person 's lap. Super messy and seemingly put out by having to serve the toppings. We would have been perfectly fine serving ourselves if he would 've just set the toppings plate down and walked away. Maybe then I wouldn 't have been picking cheese out of my lap for the rest of the evening. I ordered the peach cobbler for dessert and was served blueberry cobbler instead, and it tasted like it had salt poured on it instead of sugar. I didn 't say anything at that point because we were already so disappointed by everything else, so it really didn 't matter. I think overall we had one correct and tasty meal out of 13 people! Oh, and one of us had three gnats in their cocktail!! Overall, this place was really disappointing and absolutely NOT worth the money!"