"A colleague recommended this restaurant to me, and although it was an hour's drive away, I decided to check it out this weekend. I have to say, I don't regret spending about 1.5 hours in the car; it was totally worth it! I ordered the Torta Ahogada, a traditional sandwich from Jalisco, consisting of bread filled with carnitas drenched in red sauce, accompanied by sliced onions on the side. I also enjoyed a cold Modelo Especial and finished my meal with a Jericaya, a delicious traditional dessert from Jalisco. I was pleasantly surprised by the flavors and authenticity of the food. Having visited Zapopan, Jalisco from time to time, I can confidently say that this Torta Ahogada is a strong contender compared to the ones over there!"
