"Fresh and delicious! This place can be a bit loud, but I suppose that's a sign of its popularity. The menu offers options for everyone. Their fresh Abla was one of the best I've had, and I'm from Florida. I also tried the Kella and chalk brote, both of which were fresh and tasty. The grits aren’t made using a traditional recipe, but they’re still quite good, and their Thirsty Benedict was fantastic!"