Additional piece of freshly baked pita bread to complement your meal, perfect for dipping or enjoying with your favorite dishes.
Cafés • Organic • American • Contemporary American
"The breakfast was decent. The flavors were good, but both of us ordered eggs Benedict and all four of the poached eggs were overcooked. The service was awful. The server seemed distracted at first and then disappeared altogether. (Fired, quit, hungover? Who knows, but for 15 minutes we were left sitting there with empty glasses, wondering what was going on. Paying $120 for breakfast for three people is quite pricey, especially for a less than satisfactory experience. I highly doubt I will be returning."
Cafe • Seafood • Healthy • American
"We came for NYE dinner and our meals was to our satisfaction. Buffalo Shrimp appetizer hit the spot for me, especially as a pescatarian and someone that only eats fish and other types of seafood. My husband and brother ordered the pork steak meal and I ordered the lobster ravioli. It was everyone’s first time coming here for dinner and we plan to return."
Greek • American • Mediterranean • North American
"I'm very impressed! Some very good friends mine and Uber passengers, prior to corona, had a lot of great thing to tell me about Pita Jungle. I finally had the chance to try it with the family for the first time this past Thursday and it was Awesome!Service was absolutely incredible and the meals are delicious, which isn't a word I don't use very often. Definitely one that'son my list of recommendations. Job well done!"
Meat • Kebab • Pizza • Italian
"the pizza looked good, but there was much too much cheese on the pizza. I have the personal vegan with tweepers, paprika, black olives and mushrooms. the taste of the cheese exaggerated all sweet. my children in the cheese pizza and loved it. that is the only reason I gave them 3 stars instead of 2."
Fish • French • Coffee • European
"A must for any trip to the UWS. Food is really good, the decore and atmosphere is really cozy and neighborhoodie; all with a touch of a parisian feel (been to Paris only once, so take that last piece as you want). We've had the pancakes, eggs w bacon, burger (superb), croissant, coffee and juice. Very tasty, filling, and fair prices."
Salad • Pizza • Seafood • Mediterranean
"I had the macro plate with a side of hummus and it was amazing! you get the money when you order it. perfect amount of food and very healthy by low/none oil in the cooking process. the plate comes with bon, tofu, brown rice and a mixture of steamed vegetables. also pita brot on the side. I also had a side of hummus to give it more taste."
Pizza • Seafood • American • Vegetarian
"If you are looking for vegetarian comfort food, then Pita Jungle is the right place. With its extensive menu there are several veggie meals and page options. It is also one of the few places in Phoenix that sells a Veggie burger with Portobello fungal cap in contrast to an eagerly processed soy or cornpatty. No complaints about the ratio of quantity to costs. Fill me up. Desserts are good. But the food is oily."
Sushi • Pizza • Asiatic • Seafood
"While the ravens are beautifully sorted and beautifully presented, for those who have eaten in many Ramon restaurants, the raven here is in my opinion a 2.5 out of 5 stars. The pig was too chewing and fat, it seemed as if the meat cooked or cooked quickly, so the pig never became tender and soft, and the fats were solid and had a icky texture. As far as broth is concerned, it was closer to a vegetable soup than a pig broth. The mushrooms and daikon radiate the aromas of the other ingredients so ramen tasted mainly like mushrooms and daikon. Overall, unless you are a fanatic vegetable lover, you should not order the ruts. Rather, I recommend the pizzas because they taste pretty good. The service here is the reason why I give him a 4, the servers and bartenders tend to be a good one to your meal experience. They provide additional information about the local area and are known in the food they like in the restaurant."
Meat • Pizza • American • Mediterranean
"This restaurant franchise has separate vegan and gluten free menus. Robert, host and server, is excellent: friendly, and making sure you get the right menu and what you ordered. The food is beautiful, tasty and not bland at all. Indoor and covered outdoor seating."
Cafés • Coffee • American • Vegetarian
"I love the atmosphere! Clean, friendly and happy. Marti is always on site to meet and greet you. She loves Athens and she loves to make people happy with her delicious food. The best chicken salad and pimento cheese in Athens. The food is prepared fresh everyday and it is so good and good for you. Thank you Marti!"
Salad • Dessert • Falafel • Lebanese
"Wonderful experience with service and food. We arrived towards the end of the buffet and asked to first look at the offerings to see what was vegetarian. The gentleman was very helpful in pointing out what we could eat and even offered to bring us some falafels, which were really good. We found plenty to eat; it was all delicious, especially the lentil soup. Will definitely have to go back sometime."
Wine • Beer • Greek • Salad
"56th street. Don't go, too bad or go and pay $22 tip for a bill which is $113 : The octopus was never crispy. the hummus was the same as the hummus from the market. lamb was tasteless. Although we did not see any extra service other than coming every five minutes and asking if everything is okay, they made the 18 percent tip as compulsory. and they didn't include it in the total amount of the account on the invoice and just wrote it as an explanation below. we left a $7 bet for the $113 bill, not knowing that it was mandatory. but they stopped at the door and said that three female waiters had to pay the 18 percent bet by force. At the beginning they said recomandation, but later they said 18% tip is a must. and when they asked where we came from, we said turkey and they said that such a calculation was made there, and that it was a rule in America. however, in Turkey, the bet is added to the invoice within the total amount, even if the account is left to the discretion of the payer, three people forcefully at the door begged for more bets."
Bbq • Ribs • Greek • Barbecue
"If you like boiled noodles with extra water and food coloring you'll like their Mac and cheese Their beef brisket is ok it's not dry but also not moist but it is tender and just melts in your mouth but lacks seasoning Avoid their ribs. They have aquestionable taste no ribs should have and I found a hair in my ribs. The garlic bread is pretty good The mashed potatoes wereok on their own. With the gravy being pretty good it helped the mashed potatoes Fries are pretty good BBQ Sauce is pretty good."
Pizza • Grill • Greek • Salads
"It’s been a while since I was able to come in and have lunch here. It was just like I remembered. The food was fresh and absolutely delicious. The service was great and the atmosphere clean and lively. The Greek Grill is Family run and it shows. All the pita sandwiches are amazing and the greek specialties are fantastic. We got some homemade rice pudding to go and it was truly an old world recipe..yummy luke mom made. We will be back soon! I highly recommend this hidden Gem. A"
Meat • Sandwiches
Greek • Drinks • Healthy • Chicken
"we had a 7:45 reservation on a week night. When we arrived there, the place was very empty. our greeting told us that they ran out of the boom so that they went out early. I think the business was so slow that they would close early and go home."
Barbecue
Greek • Seafood • Desserts • Fast Food
"Had a reservation for 2 and the only open table was right next to the entrance/register so there was a lot of foot traffic and cold breezes whenever the door opened"
Food • Coffee • Casual • Onsite
"The good things about our experience:The crispy Dutch potato appetizer was very good and the Shawarma was delicious. The drinks were also very good. I got the passion fruit mule and my partner got a pumpkin beer.Now the downside to our experience:My partner ordered lamb chomps as his main dish. $40) He asked for them to be medium rare. They came out and the first thing we noticed was the presentation could have been a little better. Super nit picky but also matters to some. Next, all the lamb lollipops were different sizes. One was large, another was medium and the last one was very small. They were also all cooked to very different temperatures. The large one was literally raw and the smaller one was practically medium well. When we asked a waitstaff about the issue she directed us to the manager. Once the manager comes over he offers us half off the price after admitting that the food before him was undercooked. This wasn’t a satisfactory solution because while half of the lamb was edible it still was not cooked to the desired temperature. When we asked if the entire entree could be comped because the entire entree was cooked incorrectly the manager reluctantly agreed. While we do appreciate and recognize he agreed with our solution, his initial reluctance was not the customer service experience we expect when we go to a nicer restaurant. To make matters worse, the manager did not even apologize that we were served raw meat.The next issue we had was the general customer service. I understand that our waitress was young so there is likely a level of experience she doesn’t have yet; however, she rarely came to our table. We ordered our appetizer and she didn’t come back to our table to ask what we wanted for our entree until our app had come out and we had finished eating it approx. 30 mins). She also did not come back to ask how the meal was. When we brought up our issue with the lamb chops that was with a different staff member. The restaurant only had 3 total tables seated and only 2 were our waitresses.Overall, I don’t think we would go back to this restaurant."
Salad • Vegetarian • Pesto Pizza • Spinach Pasta
"it took 35 minutes to serve our order. 4 more customers who came before us. their care for easier ordering process does not work well because they need to remember that they still fall the same chefs from the ordering rant always fall back. the restaurant was empty and had used only 2 small tables, and our, that was not a reason to take this long, and then, when I asked why all my family order, where delayed it one to 1 piece of laughs I ordered. the dame is on the kitchen held complaining on Spanish murmuring. I have lived in arcadia for 20 years and I come here once in a past and every time there is an acidic experience and I have given them many chances that dinge will be better, but they do not, this new bad experience reminded me of why I do not often eat in this restaurant. the seasonal green chili was very salty and it was very easy with tahini sauce and rice. none of the items, even if they are freshly cooked to take them long. bad excuse for bad service."