"Fun and great experience hearty portions, textured flavours, fresh ingredients. Full on shabu shabu experience with lots of meat options. They gave plenty vegetables (mostly nappa and some bok choy) and a palm sized worth of udon noodles as the standard offering.You can add different noodle types, as well as extra portions of meat.We got the Australian lamb and ribeye both were fresh.They are generous with garnishes unlimited scallions, garlic sauce, ponzu sauce and sesame sauce.They offer currently a two person's feast for $80 including an appetizer, two drinks (including Kirin or Sapporo), two main meats and one dessert.My only feedback is they should clarify that last call meant dessert needs to be specified and ordered. We didn't do that so was only offered the option of a ice cream macaroon to share.Broth was great we got the spicy miso and spicy tomato. The tomato one is more rich but is a bit saltier.Will return, reasonably priced with good portions."
