"Ohio Hog Company quickly became my favorite spot for BBQ after I tried their Pulled Pork Plate for the first time! As a Texan, I know BBQ is a big deal in my home state. I moved to Peachtree City in 1995, and my quest for great BBQ began. For years, I had almost given up on finding really good brisket, pulled pork, and beans—until a friend brought me here in late April 2019. I couldn’t believe it; I felt like I had finally come home! I opted for takeout, and the experience was fantastic."
