"Big food beer!. I have eaten several times at Cazuela and every time I've blown away. The food is amazing and always comes out quickly. The best part about the food is that it is authentic Mexican cuisine and not New Mexican Hybrid as most other places in the city. Besides being authentic, they also serve seafood, another rarity in New Mexico. They recently added their menu to wood stove pizza in Happy Hour. The microbrow beer is amazing. I personally like the Chupacabra IPA and the award-winning oatmeal beer for my horses best, but enjoy drinking the Acapulco Gold also in hot summer months."
