"The sampler was enjoyable. The onion rings were perfectly cooked, surrounded by a substantial batter. The mushrooms were well prepared, and the mozzarella sticks were delightfully gooey. The bread served with the meal was soft and flavorful. However, I found the pasta fagioli to be disappointing; it was a bit greasy and lacking in flavor. The Italian lasagna was quite good, while the chicken parmesan was well-pounded and consistently cooked. Unfortunately, the eggplant parmesan didn't quite meet my expectations. The red sauce on the citrus dish was flavorful. Overall, it was a pleasant experience. For an appetizer, a calzone, and the Tour of Italia, along with two drinks, our bill was a reasonable $37 before tip. The service was good and staff were friendly."
